Sunday, 15 February 2009

菜飯

自從喺仙跡岩食完佢個菜飯，我就成日煮
煮法有好多種
有d人話洗完米就放菜落去，有d人就話飯好先放菜
我兩樣都試過...都係飯好先放好d，d菜無咁黃
以下呢個方法係我集咗好多媽咪煮法而成嘅。
村料：
麻油
小棠菜
蒜頭（磨咗蓉佢）

煮法係咁
洗米
隔水，加麻油，撈一撈，再加水煮
（而家加少少麻油，等每粒米表面都有少少油，煲出嚟嘅飯無咁黏~)

菜，洗淨切粒
用熱鑊加鹽（可以多d，因為煲飯都幾煲）同蒜蓉炒
飯好後放菜入內撈一撈，再加少少麻油（好香㗎！）
㩒多一次電飯煲個制就得啦





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5 comments:

  1. Jasmine15 February 2009 at 17:32

    hum...........好似幾好味咁喎!
    [版主回覆02/17/2009 01:31:00]好好味㗎~試下煮啦~

    ReplyDelete
  2. So17 February 2009 at 08:43

    你兩個女鍾唔鍾意食阿...
    個look好得!
    [版主回覆02/18/2009 00:53:00]鐘意㗎 連唔係好鐘意食野嘅影曦都可以食到兩碗！

    ReplyDelete
  3. So17 February 2009 at 16:54

    菜，洗淨切粒
    落鑊煮菜落唔落油????
    tks

    ReplyDelete
  4. SZE MAN17 February 2009 at 17:24

    等我有機會都試下先 !! 我唔識煮飯的 !

    ReplyDelete
  5. Anonymous19 April 2011 at 05:54

    我自己好鍾意食菜飯,但又唔知點煮,早幾日見到你個食譜,都好想try吓, 噚日同老公想我地今晚食咩好呢,咁我就想起呢個菜飯, 煮完我老公話好好食,佢重同我清咗所有飯嚟呀. thanks for your sharing, i will try 烝水旦 next. :)
    [版主回覆04/21/2011 07:34:00]正喎!!!我都好耐無食過...你挑起咗我條癮...我又要整返D菜飯嚟食先!

    ReplyDelete

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